讓我們為你介紹全新享用氈酒的方式，忘掉用杯子飲酒的時代吧！是時候「醉」首一糖了！
每盒共有十粒軟糖，讓你嘗到多款不同口味的雞尾酒，包括：
✔️金湯尼配檸檬糖 (Gin & Tonic with Lemon Sugar)
✔️ 洛神花尼格羅尼配洛神花糖 ( Hibiscus and Negroni with Hibiscus Sugar)
✔️ 接骨木花氈汽酒配百里香糖 (Elderflower Gin Spritz with Thyme Sugar)
✔️ 櫻桃洛神花黑莓利口酒配櫻桃糖 (Cherry Hibiscus Bramble with Cherry Sugar)
🎁 送給心愛的他、她及他們，尤其是氈酒愛好者的朋友們，千萬不要錯過這盒 'Gin Obsessed'，最適合一起 Fun 享！
Gimme, gimme, gimme, more...
只需撕開包裝，取出軟糖，然後分兩啖享用。
每粒軟糖含有 5% 酒精，請理性地「吃」酒。
Gin & Tonic garnished with Lemon Sugar:
Water, Sugar, Gin (40%), Ethanol (3%), Gelling Agent (Pectin), Grapefruit Bitters, Flavouring, Tonic Bitters, Acidity Regulator (Citric Acid), Freeze Dried Lemon, Lemon Oil.
Hibiscus Negroni garnished with Hibiscus Sugar:
Syrup, Water, Sugar, Gin (40%), Gelling Agent (Pectin), Ethanol (3%), Campari (3%), Grapefruit Bitters, Orange Bitters, Flavouring, Acidity Regulator (Citric Acid), Dried Hibiscus Flowers.
Elderflower Gin Spritz garnished with Thyme Sugar:
Glucose Syrup, Water, Sugar, Gin (40%), Ethanol (3%), Gelling Agent (Pectin), Natural Elderflower Flavouring, Grapefruit Bitters, Tonic Bitters, Flavouring, Acidity Regulator (Citric Acid), Dried Thyme, Lemon Oil.
Cherry and Hibiscus garnished with Hibiscus Sugar:
Glucose Syrup, Water, Sugar, Gin (40%), Gelling Agent (Pectin), Ethanol (3%), Natural Cranberry Flavouring, Flavouring, Orange Bitters, Acidity Regulator (Citric Acid), Dried Hibiscus Flowers.